Description
KOHE Standard Knife is more than just a peeling tool. Whether you are slicing delicate vegetables, peeling fruit, or cutting through crusty bread rolls, the serrated edge ensures a clean cut every time without crushing your food.
Comfort Meets Safety Kitchen safety starts with the right handle. Our ergonomically contoured handle fits naturally in your palm, providing maximum control and stability. The lightweight design makes it ideal for quick tasks and intricate cutting alike.
Durability That Lasts Crafted from hygienic, food-grade materials, this knife is built to withstand the rigors of a busy kitchen. The stainless steel blade is resistant to corrosion and staining, ensuring it looks and performs like new even after countless uses.
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Blade Material: High-Grade Stainless Steel
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Handle Material: Durable, Non-Slip Polypropylene
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Edge Type: Serrated (Toothed)
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Application: Cutting, Peeling, and Slicicing
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Special Feature: Rust-Proof & Dishwasher Safe
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